American Wheat Beer Recipe - Test Backyard Wheat

Recipe Info

Recipe Image

Test Backyard Wheat

by on
All Grain + Extract
5 Gallon(s)
5.9 Gallon(s)
60 min
75%
All Grain Plus Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt Extract Syrup, Wheat Malt, Honey Malt, Flaked Oats - US, Hallertauer Hops, US Saaz Hops, Bavarian Wheat Homebrew Yeast.

This recipe was cloned from Backyard Wheat.

Fermentables

70% - Wheat Malt Extract Syrup
8
36
3
Extract
17% - Wheat Malt
2
39
2
Mash
9% - Honey Malt
1
37
25
Mash
4% - Flaked Oats - US
0.5
33
2
Mash

Hops

Hallertauer
0.75
Pellet
Boil
60 min(s)
4.8
11.9
US Saaz
1
Pellet
Boil
25 min(s)
5.8
13.3

Yeast

Bavarian Wheat
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Test Backyard Wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 5.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.021 FG
  • 25.2 IBU (brewgr) Bitterness
  • 0.33 BG:GU
  • 7.7° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 267 per 12oz Calories
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