Double IPA Recipe - JTs IIPAx2

Recipe Info

Recipe Image

JTs IIPAx2

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
62%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Special B - BE, Crystal 40L - CA, Dry Malt Extract - Light - US, Calypso Hops, Topaz Hops, Chinook Hops, Galena Hops, Simcoe Hops, Mosaic Hops, Centennial Hops, Ahtanum Hops, Amarillo Hops, Cascade Hops, White Labs Super High Gravity WLP099 Homebrew Yeast, Irish Moss, Gypsum, Yeast Nutrient.

Fermentables

84% - 2-Row - US
14
37
1
Mash
3% - White Wheat - US
0.5
40
2
Mash
1% - Special B - BE
0.25
30
180
Mash
6% - Crystal 40L - CA
1
34
40
Mash
6% - Dry Malt Extract - Light - US
1
44
8
Steep

Hops

Calypso
1
Pellet
Boil
30 min(s)
17
39.2
Topaz
0.5
Pellet
Boil
30 min(s)
16.5
19.0
Chinook
1
Leaf
Boil
20 min(s)
13
21.5
Galena
1
Pellet
Boil
20 min(s)
13
23.6
Simcoe
1
Pellet
Boil
5 min(s)
13
7.8
Mosaic
1
Pellet
Boil
5 min(s)
12.7
7.6
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Ahtanum
1
Pellet
FlameOut
0 min(s)
6
0.0
Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0
Ahtanum
1
Pellet
DryHop
7 day(s)
6
0.0
Cascade
1
Leaf
DryHop
7 day(s)
5.8
0.0

Yeast

White Labs Super High Gravity WLP099
80%

Other Stuff

Irish Moss
1
tbsp
FlameOut
Gypsum
1
tbsp
FlameOut
Yeast Nutrient
1
tbsp
FlameOut

Mash Steps

Mash-Out
Decoction
170
10 min
Saccharification Rest
Decoction
152
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

JTs IIPAx2
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.015 FG
  • 118.8 IBU (tinseth) Bitterness
  • 1.56 BG:GU
  • 12.4° SRM Color
  • 62% Efficiency
  • 7.9% ABV Alcohol
  • 260 per 12oz Calories
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