Weissbier Recipe - Jolly Rogers Weiss
Weissbier
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Jolly Rogers Weiss
by Brewer 100816 on 2/3/2014
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 24 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Magnum Hops, WB-06 Homebrew Yeast.
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Jolly Rogers Weiss
Weissbier
20.00
Gallons
Liters
Batch Size
24.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.013
FG
14.0 IBU (tinseth)
Bitterness
0.26
BG:GU
3.3 ° SRM
Color
75%
Efficiency
5.1 % ABV
Alcohol
178 per 12oz
Calories
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