First IPA Recipe

Recipe Info

Recipe Image

First IPA

by on
All Grain + Extract
18.9271 Liter(s)
10 Liter(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber - US, Dark Brown Sugar - US, Pale 2-Row - CA, Crystal 40L - CA, Victory Malt - US, Magnum Hops, Centennial Hops, White Labs Belgian Golden Ale WLP570 Homebrew Yeast.

Fermentables

71% - Liquid Malt Extract - Amber - US
3.5
35
10
Extract
8% - Dark Brown Sugar - US
0.4
46
50
Late
10% - Pale 2-Row - CA
0.5
36
1
Mash
5% - Crystal 40L - CA
0.25
34
40
Mash
5% - Victory Malt - US
0.25
34
28
Mash

Hops

Magnum
30
Leaf
Boil
60 min(s)
14.1
41.7
Magnum
30
Leaf
Boil
30 min(s)
14.1
32.0
Centennial
40
Leaf
Boil
10 min(s)
10.4
14.9

Yeast

White Labs Belgian Golden Ale WLP570
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • ctorx

    You should add some dry hops to enhance the aroma.

    2/2/2014 3:14:44 PM

Recipe Facts

First IPA
  • 18.93 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.018 FG
  • 88.5 IBU (tinseth) Bitterness
  • 1.20 BG:GU
  • 16.3° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 252 per 12oz Calories
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