American IPA Recipe - JKB IPA

Recipe Info

Recipe Image

JKB IPA

by on
All Grain + Extract
2.5 Gallon(s)
2.7 Gallon(s)
15 min
50%
Experimental 15 minute DME IPA. Lagunitas IPA hops.

Fermentables

86% - Dry Malt Extract - Light - US
3
44
8
Extract
14% - Crystal 60L - CA
0.5
34
60
Mash

Hops

Horizon
1
Pellet
Boil
15 min(s)
12
44.4
Willamette
0.5
Pellet
Boil
5 min(s)
5
3.7
Cascade
0.75
Pellet
Boil
5 min(s)
5.8
6.5
Cascade
1.25
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.5
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment at 68 degrees for 10 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

JKB IPA
American IPA
  • 2.50 Gallons Liters Batch Size
  • 2.70 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 54.6 IBU (brewgr) Bitterness
  • 0.97 BG:GU
  • 12.4° SRM Color
  • 50% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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