Twenty8 Vienna experimental Recipe

Recipe Info

Recipe Image

Twenty8 Vienna experimental

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - UK, Crystal 90L - UK, Cascade Hops, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

91% - Vienna - UK
5
35
4
Mash
9% - Crystal 90L - UK
0.5
33
90
Mash

Hops

Cascade
30
Plug
Boil
60 min(s)
5.8
20.4
Galaxy
20
Pellet
Boil
15 min(s)
14.2
18.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Twenty8 Vienna experimental
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 38.7 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 14.5° SRM Color
  • 60% Efficiency
  • 5.0% ABV Alcohol
  • 158 per 12oz Calories
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