American Pale Ale Recipe - The Family Jewels

Recipe Info

Recipe Image

The Family Jewels

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
68%
My precious

Fermentables

76% - 2-Row - US
9
37
2
Mash
8% - Melanoidin Malt - US
1
37
20
Mash
8% - Vienna - US
1
36
4
Mash
5% - Caramel/Crystal 20 - US
0.6
35
20
Mash
2% - Cane Sugar - US
0.2
46
1
Late

Hops

Brewer's Gold
1
Pellet
FirstWort
60 min(s)
7
24.3
Opal
1
Pellet
Boil
15 min(s)
7
12.1
Topaz
0.5
Pellet
Boil
14 min(s)
14
11.5
Smaragd
1
Pellet
Boil
4 min(s)
5
2.8
Pacific Jade
1
Pellet
Boil
3 min(s)
13
5.6
Perle
1
Pellet
Boil
2 min(s)
8.3
2.4
Saphir
1
Pellet
Boil
1 min(s)
3.3
0.5
Topaz
0.5
Pellet
Boil
1 min(s)
16.4
1.2
Opal
1
Pellet
DryHop
5 day(s)
7
0.0

Yeast

OYL-052 DIPA
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Family Jewels
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.013 FG
  • 60.5 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 7.7° SRM Color
  • 68% Efficiency
  • 6.0% ABV Alcohol
  • 201 per 12oz Calories
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