American Pale Ale Recipe - Ameican Pale Ale

Recipe Info

Recipe Image

Ameican Pale Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Red Wheat - US, Carapils - DE, Caramel/Crystal 40 - US, Warrior Hops, Simcoe Hops, Falconer's Flight Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

87% - 2-Row - US
12
37
1
Mash
5% - Red Wheat - US
0.625
38
2
Mash
4% - Carapils - DE
0.5
33
2
Mash
5% - Caramel/Crystal 40 - US
0.625
35
40
Mash

Hops

Warrior
0.5
Pellet
Boil
60 min(s)
16
25.3
Simcoe
0.5
Pellet
Boil
10 min(s)
13
7.5
Falconer's Flight
0.5
Pellet
Boil
10 min(s)
10.5
6.0
Simcoe
0.5
Pellet
Boil
5 min(s)
13
4.1
Falconer's Flight
0.5
Pellet
DryHop
7 day(s)
10.5
0.0
Simcoe
0.5
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 152 for 1 hour
2.
Ferment at 63-68
3.
Rack to secondary for 5 weeks
4.
Add dry hops for the last 7 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ameican Pale Ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 42.9 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 5.8° SRM Color
  • 65% Efficiency
  • 5.8% ABV Alcohol
  • 201 per 12oz Calories
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