Zombie Dust Clone Recipe

Recipe Info

Recipe Image

Zombie Dust Clone

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Melanoidin Malt - US, Carafoam - DE, Munich - Light 10L - US, Citra Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

85% - 2-Row - US
11.75
37
1
Mash
4% - Caramel/Crystal 60 - US
0.5
36
60
Mash
4% - Melanoidin Malt - US
0.5
37
20
Mash
4% - Carafoam - DE
0.5
34
1
Mash
4% - Munich - Light 10L - US
0.5
35
10
Mash

Hops

Citra
0.75
Pellet
FirstWort
60 min(s)
12
29.7
Citra
1.25
Pellet
Boil
15 min(s)
12
24.6
Citra
1.25
Pellet
Boil
10 min(s)
12
17.9
Citra
1.25
Pellet
Boil
5 min(s)
12
9.9
Citra
1.25
Pellet
Boil
1 min(s)
12
2.1
Citra
3
Pellet
DryHop
0 day(s)
12
0.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Whirfloc Tablet 1 @ 10 min
2.
Mash in for 60 min @ 154
3.
Mash out 10 min @ 168

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zombie Dust Clone
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.018 FG
  • 84.2 IBU (tinseth) Bitterness
  • 1.28 BG:GU
  • 8.0° SRM Color
  • 65% Efficiency
  • 6.1% ABV Alcohol
  • 224 per 12oz Calories
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