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Berlin Belgian
by ODawg on 2/24/2016
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 12 Gallon(s)
Boil Time: 70 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Carafoam - DE, Abbey Malt - DE, Belgian Clear Candi Sugar - BE, Honey - US, Styrian Goldings Hops, Saaz Hops, Citra Hops, Wyeast Belgian Strong Ale 1388 Homebrew Yeast.
9% - Belgian Clear Candi Sugar - BE
name
Wyeast Belgian Strong Ale 1388
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
12.00
Gallons
Liters
Boil Size
70
min
Boil Time
1.094
OG
1.024
FG
19.8 IBU (tinseth)
Bitterness
0.21
BG:GU
8.4 ° SRM
Color
75%
Efficiency
9.1 % ABV
Alcohol
331 per 12oz
Calories
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