Double IPA Recipe - Suppah DIPA

Recipe Info

Recipe Image

Suppah DIPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Carapils - DE, Dry Malt Extract - Light - US, Citra Hops, Falconer's Flight Hops, Simcoe Hops, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

88% - 2-Row - US
15
37
1
Mash
4% - Crystal 40L - CA
0.75
34
40
Mash
3% - Carapils - DE
0.5
33
2
Mash
4% - Dry Malt Extract - Light - US
0.75
44
8
Late

Hops

Citra
1
Pellet
FirstWort
60 min(s)
12
31.8
Falconer's Flight
1
Pellet
Boil
20 min(s)
10.5
16.8
Simcoe
1
Pellet
Boil
20 min(s)
13
20.9
Citra
1
Pellet
Boil
15 min(s)
12
15.8
Falconer's Flight
1
Pellet
Boil
10 min(s)
10.5
10.1
Mosaic
1
Pellet
Boil
5 min(s)
12.7
6.7
Mosaic
1
Pellet
DryHop
0 day(s)
12.7
0.0
Simcoe
1
Pellet
DryHop
0 day(s)
13
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min
Mash-Out
Infusion
170
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Suppah DIPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.090 OG
  • 1.027 FG
  • 102.0 IBU (tinseth) Bitterness
  • 1.13 BG:GU
  • 7.5° SRM Color
  • 70% Efficiency
  • 8.1% ABV Alcohol
  • 317 per 12oz Calories
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