Bells Beefed Up Two Hearted Ale Recipe

Recipe Info

Recipe Image

Bells Beefed Up Two Hearted Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Ale - US, Caramel/Crystal 40 - US, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.

Fermentables

75% - 2-Row - US
12
37
1
Mash
12% - Pale Ale - US
2
37
3
Mash
12% - Caramel/Crystal 40 - US
2
35
40
Mash

Hops

Centennial
1.5
Pellet
Boil
60 min(s)
8.8
35.6
Centennial
1.5
Pellet
Boil
45 min(s)
8.8
32.7
Centennial
1
Pellet
Boil
15 min(s)
8.8
11.8
Centennial
1
Pellet
Boil
5 min(s)
8.8
4.7
Centennial
3
Pellet
DryHop
5 day(s)
8.8
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
1
tbsp
Boil

Mash Steps

Saccharification Rest
Decoction
152
60 min
Mash-Out
Decoction
170
15 min

Special Instructions

1.
Batch Sparge

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bells Beefed Up Two Hearted Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.088 OG
  • 1.026 FG
  • 84.8 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 11.6° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 309 per 12oz Calories
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