SMASH 2 Recipe

Recipe Info

Recipe Image

SMASH 2

by on
Extract
1 Gallon(s)
2.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Dark - US, Simcoe Hops, Windsor Dry Ale Yeast Homebrew Yeast.

Fermentables

100% - Dry Malt Extract - Dark - US
1
44
18
Extract

Hops

Simcoe
0.1
Pellet
Boil
60 min(s)
13
26.1
Simcoe
0.1
Pellet
Boil
30 min(s)
13
20.0

Yeast

Windsor Dry Ale Yeast
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SMASH 2
  • 1.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.013 FG
  • 46.1 IBU (tinseth) Bitterness
  • 1.05 BG:GU
  • 10.9° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 146 per 12oz Calories
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