Baltic Porter Recipe - Hafra porter

Recipe Info

Recipe Image

Hafra porter

by on
All Grain
19 Liter(s)
23 Liter(s)
90 min
70%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, CaraMunich II - DE, Carapils - Dextrine Malt - US, Flaked Oats - US, CaraAroma - DE, Carafa I - DE, Carafa III - DE, Fuggles Hops, East Kent Goldings Hops, Danstar Windsor Homebrew Yeast.

Fermentables

74% - Bohemian Pilsner - DE
4.25
38
1
Mash
6% - CaraMunich II - DE
0.35
34
46
Mash
5% - Carapils - Dextrine Malt - US
0.3
33
1
Mash
5% - Flaked Oats - US
0.26
37
1
Mash
3% - CaraAroma - DE
0.2
35
130
Mash
3% - Carafa I - DE
0.2
32
337
Mash
3% - Carafa III - DE
0.2
32
525
Mash

Hops

Fuggles
45
Pellet
Boil
60 min(s)
4.5
23.5
East Kent Goldings
35
Pellet
Boil
15 min(s)
5
10.1
Fuggles
20
Pellet
Boil
1 min(s)
4.5
0.5
East Kent Goldings
15
Pellet
Boil
0 min(s)
5
0.0

Yeast

Danstar Windsor
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hafra porter
Baltic Porter
  • 19.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.065 OG
  • 1.020 FG
  • 34.1 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 34.8° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 223 per 12oz Calories
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