Winters doppelbock Recipe
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Winters doppelbock
by Brewer 101466 on 2/18/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, Crystal 40L - CA, 2-Row - US, Hallertau Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast.
27% - Munich - Light 10L - US
Wyeast Bohemian Lager 2124
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.095
OG
-
1.028
FG
-
27.0 IBU (tinseth)
Bitterness
-
0.28
BG:GU
-
17.3° SRM
Color
-
75%
Efficiency
-
8.7% ABV
Alcohol
-
337 per 12oz
Calories
Clone This Recipe
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