American IPA Recipe - Firestone Walker Union Jack IPA Extract Clone

{"RecipeId":20842,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":107474,"Name":"Firestone Walker Union Jack IPA Extract Clone","Description":"Brewed 02/27/2016, OG came out to 1.082, fermenting right now around 67\nBottled 03/13/2016, FG came out to 1.020, tastes good","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1455722687630)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.07878,"Fg":1.019695,"Srm":11.297753330821477,"Ibu":71.915732071072455,"BgGu":0.91286788615222636,"Abv":7.6219649999999994,"Calories":271,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"31","Amt":"3.15","Ppg":"36","L":"8","Use":"Extract","Id":"96443","IngId":"549","Name":"Liquid Malt Extract - Munich - US","CustomName":"","Rank":"1"},{"Per":"59","Amt":"6","Ppg":"44","L":"8","Use":"Extract","Id":"96444","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.5","Ppg":"32","L":"2","Use":"Steep","Id":"96445","IngId":"12","Name":"Dextrine Malt - UK","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.5","Ppg":"34","L":"40","Use":"Steep","Id":"96446","IngId":"514","Name":"Crystal 40L - CA","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.6","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"11.9","Ibu":"20.9532668937567","Id":"95442","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"},{"Amt":"0.6","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"15.6","Ibu":"27.4681481968575","Id":"95443","IngId":"63","Name":"Warrior ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.8","Ibu":"10.8256167415943","Id":"95444","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"8.7","Ibu":"12.6687002388639","Id":"95445","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"4.8","Ibu":"0","Id":"95446","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"5"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"8.7","Ibu":"0","Id":"95447","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"6"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"3","AA":"4.8","Ibu":"0","Id":"95448","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"7"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"3","AA":"8.7","Ibu":"0","Id":"95449","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"8"},{"Amt":"0.25","Type":"Pellet","Use":"DryHop","Min":"0","Day":"3","AA":"8.2","Ibu":"0","Id":"95450","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"9"},{"Amt":"0.25","Type":"Pellet","Use":"DryHop","Min":"0","Day":"3","AA":"11.6","Ibu":"0","Id":"95451","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"10"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"3","AA":"4.8","Ibu":"0","Id":"95452","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"11"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"3","AA":"8.7","Ibu":"0","Id":"95453","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"12"},{"Amt":"0.25","Type":"Pellet","Use":"DryHop","Min":"0","Day":"3","AA":"8.2","Ibu":"0","Id":"95454","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"13"},{"Amt":"0.25","Type":"Pellet","Use":"DryHop","Min":"0","Day":"3","AA":"11.6","Ibu":"0","Id":"95455","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"14"}],"Yeasts":[{"Atten":"0.75","Id":"28119","IngId":"232","Name":"Wyeast London Ale 1028","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Mash","Id":"18279","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"31682","Rank":"1","Text":"Steep Dextrine and Crystal in 2.5 gallons of water for 30min @150-160 degrees F."},{"Id":"31674","Rank":"2","Text":"IBU should be around 75, make sure to adjust your AA for the hops you\u0027re using. Adjust hop additions to reach required IBU. Adjusting the Magnum hops would be the easiest way to achieve this."},{"Id":"31673","Rank":"3","Text":"After fermentation, dry hop in two stages for three days each. Add first dry hops in a muslin bag 6 days before bottling, removing them after 3 days, and add second dry hops 3 days before bottling."},{"Id":"31683","Rank":"4","Text":"Transferring to a secondary is optional but may make it easier for secondary dry hopping. To make it easier to remove first addition dry hops use a bucket."},{"Id":"31684","Rank":"5","Text":"Being as this is an IPA, it should be enjoyed fresh. No more than 2 to 3 weeks should be needed before bottling/kegging."}]}