Oud Bruin Recipe - Old and Fast
Oud Bruin
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Old and Fast
by BrewGoblin on 2/15/2016
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Oud Bruin homebrew recipe. This homebrew recipe uses the following ingredients: La Quebecoise Malt, Abbey Malt - DE, Melanoidin Malt - US, Carapils - DE, Flaked Corn - US, Special B - BE, Pale Chocolate - UK, Molasses - US, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Basra Date Molasses.
7% - Melanoidin Malt - US
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.066
OG
1.017
FG
23.6 IBU (tinseth)
Bitterness
0.36
BG:GU
21.4 ° SRM
Color
75%
Efficiency
6.3 % ABV
Alcohol
225 per 12oz
Calories
Clone This Recipe
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