10 gallon Alto IPA Recipe
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10 gallon Alto IPA
by Brewer 104553 2/14/2016
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 11.5 Gallon(s)
Boil Time: 70 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Caramel Pils - BE, Summit Hops, Centennial Hops, Cascade Hops, Willamette Hops, Wyeast American Ale 1056 Homebrew Yeast.
Alto IPA .
4% - Caramel/Crystal 10 - US
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
11.50
Gallons
Liters
Boil Size
70
min
Boil Time
1.066
OG
1.017
FG
88.1 IBU (tinseth)
Bitterness
1.33
BG:GU
3.5 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
225 per 12oz
Calories
Clone This Recipe
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