American Stout Recipe - Clone Of Lights Out Coffee Vanilla Stout Clone

Recipe Info

Recipe Image

Clone Of Lights Out Coffee Vanilla Stout Clone

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
90 min
80%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Coffee Malt - UK, Caramel/Crystal 20 - US, Chocolate Malt - US, Flaked Barley - US, Flaked Oats - US, Roasted Barley - UK, Nugget Hops, Magnum Hops, Santiam Hops, Tettnang Hops, Cascade Hops, Mangrove-Jacks M-07 British Ale Homebrew Yeast, Vanilla Extract, Irish Moss.

This recipe was cloned from Lights Out Coffee Vanilla Stout Clone.

Fermentables

78% - Maris Otter Pale - UK
13.2276
38
3
Mash
6% - Coffee Malt - UK
1.1023
36
120
Mash
3% - Caramel/Crystal 20 - US
0.4409
35
20
Mash
1% - Chocolate Malt - US
0.2205
34
350
Mash
3% - Flaked Barley - US
0.5512
32
2
Mash
3% - Flaked Oats - US
0.5512
37
1
Mash
5% - Roasted Barley - UK
0.9259
29
550
Mash

Hops

Nugget
0.5291
Pellet
Boil
90 min(s)
13.3
17.9
Magnum
0.4233
Pellet
Boil
90 min(s)
12
12.9
Santiam
0.5291
Pellet
Boil
60 min(s)
6
7.5
Tettnang
0.3527
Pellet
Boil
60 min(s)
4.5
3.8
Cascade
0.7055
Pellet
Boil
10 min(s)
5.8
3.5

Yeast

Mangrove-Jacks M-07 British Ale
73%

Other Stuff

Vanilla Extract
2.0288
tsp
Secondary
Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Lights Out Coffee Vanilla Stout Clone
American Stout
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.092 OG
  • 1.025 FG
  • 45.6 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 45.0° SRM Color
  • 80% Efficiency
  • 8.6% ABV Alcohol
  • 321 per 12oz Calories
Clone This Recipe

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