American Wheat Beer Recipe - Hefewheaton

Recipe Info

Recipe Image

Hefewheaton

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
70%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Pilsner - US, Cascade Hops, Wyeast Bavarian Wheat 3638 Homebrew Yeast.

Fermentables

50% - Wheat - US
6
39
1
Mash
50% - Pilsner - US
6
34
1
Mash

Hops

Cascade
1
Pellet
Boil
30 min(s)
5.8
15.3
Cascade
1
Pellet
Boil
10 min(s)
5.8
7.2

Yeast

Wyeast Bavarian Wheat 3638
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
ferment 64-75 *69
2.
og should be 1.062
3.
2 week P 2-4 week S
4.
no wirlfloc

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hefewheaton
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.061 OG
  • 1.017 FG
  • 22.5 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 2.7° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 207 per 12oz Calories
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