Double IPA Recipe - Get Slammed

Recipe Info

Recipe Image

Get Slammed

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Vienna - US, Caramel/Crystal 20 - US, Honey Malt - CA, Flaked Oats - US, Flaked Wheat - US, Honey - US, Tomahawk Hops, Simcoe Hops, Chinook Hops, Centennial Hops, Citra Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

69% - Pale 2-Row - CA
13
36
1
Mash
11% - Vienna - US
2.1
36
4
Mash
5% - Caramel/Crystal 20 - US
1
35
20
Mash
5% - Honey Malt - CA
1
37
25
Mash
2% - Flaked Oats - US
0.33
37
1
Mash
2% - Flaked Wheat - US
0.33
35
2
Mash
5% - Honey - US
1
35
1
Late

Hops

Tomahawk
1.25
Pellet
FirstWort
60 min(s)
16
47.3
Simcoe
1
Pellet
Boil
60 min(s)
13
30.7
Chinook
1
Pellet
Boil
45 min(s)
13
28.2
Centennial
1
Pellet
Boil
30 min(s)
10.5
19.1
Citra
1
Pellet
Boil
15 min(s)
12
14.1
Amarillo
1
Pellet
Boil
10 min(s)
9
7.7
Amarillo
2
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
2
Pellet
FlameOut
0 min(s)
13
0.0
Simcoe
3
Pellet
Boil
60 min(s)
13
92.1

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Get Slammed
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.103 OG
  • 1.026 FG
  • 239.1 IBU (tinseth) Bitterness
  • 2.32 BG:GU
  • 9.1° SRM Color
  • 75% Efficiency
  • 10.0% ABV Alcohol
  • 365 per 12oz Calories
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