American IPA Recipe - Clone Of Bitter End American IPA

Recipe Info

Recipe Image

Clone Of Bitter End American IPA

by on
All Grain
50 Liter(s)
55 Liter(s)
60 min
74%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, CaraMunich III - DE, Special W - Weyerman, Flaked Wheat - US, Table Sugar - Sucrose - US, Summit Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Barbarossa IPA.

Fermentables

79% - Pale Ale - US
10
37
3
Mash
4% - CaraMunich III - DE
0.5
34
57
Mash
4% - Special W - Weyerman
0.5
36
105
Mash
4% - Flaked Wheat - US
0.5
35
2
Mash
9% - Table Sugar - Sucrose - US
1.2
46
0
Late

Hops

Summit
50
Leaf
Boil
60 min(s)
17.5
36.4
Chinook
25
Leaf
Boil
60 min(s)
13
13.5
Summit
25
Leaf
Boil
15 min(s)
17.5
9.0
Chinook
25
Leaf
Boil
15 min(s)
13
6.7
Summit
50
Leaf
FlameOut
0 min(s)
17.5
0.0
Chinook
25
Leaf
FlameOut
0 min(s)
13
0.0
Chinook
50
Leaf
DryHop
7 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.1818
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Bitter End American IPA
American IPA
  • 50.00 Gallons Liters Batch Size
  • 55.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 65.7 IBU (tinseth) Bitterness
  • 1.07 BG:GU
  • 11.2° SRM Color
  • 74% Efficiency
  • 6.4% ABV Alcohol
  • 205 per 12oz Calories
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