English Porter Recipe - Burton Porter

Recipe Info

Recipe Image

Burton Porter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Caramel/Crystal 80 - US, CaraMunich II - DE, Pale Chocolate - UK, Goldings Hops, Fuggles Hops, White Labs Burton Ale WLP023 Homebrew Yeast.

Fermentables

40% - 2-Row - US
4
37
1
Mash
40% - Victory Malt - US
4
34
28
Mash
6% - Caramel/Crystal 80 - US
0.65
35
80
Mash
10% - CaraMunich II - DE
0.96
34
46
Mash
4% - Pale Chocolate - UK
0.45
32
200
Mash

Hops

Goldings
1
Leaf
Boil
60 min(s)
4.5
15.1
Fuggles
1
Leaf
Boil
30 min(s)
5.2
13.4

Yeast

White Labs Burton Ale WLP023
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Burton Porter
English Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.016 FG
  • 28.6 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 25.2° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 179 per 12oz Calories
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