Hell town brown Recipe

Recipe Info

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Hell town brown

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
70%
Comments  Brew Sessions (0)
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale 2-Row - US, CaraMunich - BE, Chocolate Malt - US, Caramel/Crystal 120 - US, Honey Biscuit Malt, Nugget Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
39% 5 Maris Otter Pale - UK 38
Mash
39% 5 Pale 2-Row - US 37
Mash
6% 0.75 CaraMunich - BE 34
56°
Mash
4% 0.5 Chocolate Malt - US 34
350°
Mash
8% 1 Caramel/Crystal 120 - US 35
120°
Mash
4% 0.5 Honey Biscuit Malt 28
33°
Mash
12.75 lb

Hops

oz variety type usage time AA   IBU  
0.6 Nugget Pellet Boil 60 minutes 13.3 25.3
0.6 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs English Ale WLP002 72%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Hell town brown
5.50 Gallons Liters
7.00 Gallons Liters  @  60  min
1.059
1.017
27.4° SRM
70%
25.3 IBU (tinseth)
0.43
5.5% ABV
201 per 12oz
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