Sweet Stout Recipe - First Stout
Sweet Stout
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First Stout
by Djinn130 on 1/4/2014
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Amber Liquid Malt Extract, Roasted Barley - US, Brown Sugar - US, Northern Brewer Hops, White Labs Irish Ale WLP004 Homebrew Yeast.
81% - Amber Liquid Malt Extract
15% - Roasted Barley - US
White Labs Irish Ale WLP004
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.012
FG
-
33.9 IBU (brewgr)
Bitterness
-
0.66
BG:GU
-
31.8° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
170 per 12oz
Calories
Clone This Recipe
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