American IPA Recipe - Little Bella IPA

Recipe Info

Recipe Image

Little Bella IPA

by on
All Grain
3 Gallon(s)
5.5 Gallon(s)
75 min
70%
3 GAL BIAB

Fermentables

84% - 2-Row - US
6.5
37
1
Mash
6% - Victory Malt - US
0.5
34
28
Mash
10% - Caramel/Crystal 40 - US
0.75
35
40
Mash

Hops

Ahtanum
0.5
Pellet
Boil
60 min(s)
6
16.4
Centennial
0.5
Pellet
Boil
45 min(s)
10.5
26.4
Citra
0.5
Pellet
Boil
15 min(s)
12
16.3
Columbus
0.5
Pellet
FlameOut
0 min(s)
15
0.0
Ahtanum
0.5
Pellet
DryHop
7 day(s)
6
0.0
Citra
0.5
Pellet
DryHop
7 day(s)
12
0.0
Centennial
0.5
Pellet
DryHop
7 day(s)
10.5
0.0
Columbus
0.5
Pellet
DryHop
7 day(s)
15
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
162* then add grains
2.
mash @ 152-154 for 60 min
3.
mash-out 170* for 10 min
4.
place biab in a 5 gal buckeT, let it drain.....
5.
bring wort to a boil for 70 minutes, add run off from biab

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Little Bella IPA
American IPA
  • 3.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.066 OG
  • 1.017 FG
  • 59.1 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 10.5° SRM Color
  • 70% Efficiency
  • 6.4% ABV Alcohol
  • 225 per 12oz Calories
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