Trim Reaper Recipe

Recipe Info

Recipe Image

Trim Reaper

by on
All Grain
16 Liter(s)
20 Liter(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, CaraAmber - DE, Chinook Hops, Falconer's Flight Hops, First Gold Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

92% - Lager Malt - UK
4
38
2
Mash
8% - CaraAmber - DE
0.35
34
27
Mash

Hops

Chinook
10
Leaf
Boil
60 min(s)
13
16.5
Falconer's Flight
5
Pellet
Boil
20 min(s)
10.5
4.4
First Gold
10
Pellet
Boil
20 min(s)
7.5
6.3
Falconer's Flight
10
Pellet
Boil
10 min(s)
10.5
5.3
First Gold
20
Pellet
Boil
10 min(s)
7.5
7.6
Falconer's Flight
20
Pellet
Boil
5 min(s)
10.5
5.8
Chinook
15
Plug
Boil
5 min(s)
13
4.9
Falconer's Flight
30
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Trim Reaper
  • 16.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.064 OG
  • 1.012 FG
  • 51.0 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 215 per 12oz Calories
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