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Butterfinger ale
by Brewer 103504 on 2/1/2016
All Grain
1 Gallon(s)
1.25 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Bonlander Munich - US, Victory Malt - US, Flaked Oats - US, Citra Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, butterfinger.
22% - Chocolate Malt - US
15% - Bonlander Munich - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
1.00
Gallons
Liters
Batch Size
-
1.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.010
FG
-
33.3 IBU (tinseth)
Bitterness
-
0.60
BG:GU
-
51.0° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
183 per 12oz
Calories
Clone This Recipe
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