Northcal IPA Recipe

Recipe Info

Recipe Image

Northcal IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
recipe by: Ballast Point- Home Brew Mart

Fermentables

87% - 2-Row - US
11.5
37
1
Mash
4% - Carapils - DE
0.5
33
2
Mash
4% - Crystal 40L - CA
0.5
34
40
Mash
6% - Corn Sugar (Dextrose) - US
0.75
46
0
Late

Hops

Chinook
1.5
Pellet
Mash
60 min(s)
13
0.0
Warrior
2
Pellet
Boil
90 min(s)
16
103.2
Chinook
0.5
Pellet
Boil
90 min(s)
13
21.0
Simcoe
1
Pellet
Boil
45 min(s)
13
36.0
Columbus
0.75
Pellet
Boil
30 min(s)
15
26.1
Centennial
2.25
Pellet
FlameOut
0 min(s)
10.5
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Columbus
3.25
Pellet
DryHop
7 day(s)
15
0.0
Centennial
1.75
Pellet
DryHop
7 day(s)
10.5
0.0
Simcoe
1.75
Pellet
DryHop
7 day(s)
13
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
1
tsp
Mash
Yeast Nutrient
0.5
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Northcal IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.023 FG
  • 186.3 IBU (tinseth) Bitterness
  • 2.46 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 262 per 12oz Calories
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