Imperial Stout Recipe - Russian Imperial Stout

Recipe Info

Recipe Image

Russian Imperial Stout

by on
All Grain + Extract
11.1 Gallon(s)
13.3 Gallon(s)
90 min
74%
All Grain Plus Extract Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Simpson's Golden Promise, Roasted Barley - US, Special B, CaraMunich - BE, Chocolate Malt - US, Pale Chocolate - UK, Dry Malt Extract - Light - US, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

76% - Simpson's Golden Promise
27.25
38
2
Mash
6% - Roasted Barley - US
2
25
300
Mash
4% - Special B
1.5
30
180
Mash
2% - CaraMunich - BE
0.75
34
56
Mash
2% - Chocolate Malt - US
0.75
34
350
Mash
2% - Pale Chocolate - UK
0.75
32
200
Mash
8% - Dry Malt Extract - Light - US
3
44
8
Extract

Hops

Cascade
6
Leaf
Boil
60 min(s)
5.8
42.5
Cascade
3
Leaf
Boil
10 min(s)
5.8
7.7
Cascade
3
Leaf
Boil
1 min(s)
5.8
0.9

Yeast

Wyeast American Ale 1056
71%

Other Stuff

Irish Moss
2
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Russian Imperial Stout
Imperial Stout
  • 11.10 Gallons Liters Batch Size
  • 13.30 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.092 OG
  • 1.027 FG
  • 51.1 IBU (brewgr) Bitterness
  • 0.55 BG:GU
  • 42.0° SRM Color
  • 74% Efficiency
  • 8.4% ABV Alcohol
  • 325 per 12oz Calories
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