Schwarzbier Recipe

Recipe Info

Recipe Image

Schwarzbier

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraMunich - BE, Chocolate - UK, Northern Brewer Hops, Hersbrucker Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

94% - 2-Row - US
9.5
37
1
Mash
4% - CaraMunich - BE
0.4375
34
56
Mash
2% - Chocolate - UK
0.15625
34
425
Mash

Hops

Northern Brewer
1
Leaf
Boil
60 min(s)
9
29.5
Hersbrucker
0
Pellet
Boil
15 min(s)
14.5
0.0
Hersbrucker
0
Pellet
Boil
3 min(s)
14.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Schwarzbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 29.5 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 11.8° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 185 per 12oz Calories
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