test Recipe

Recipe Info

Recipe Image

test

by on
All Grain
50 Liter(s)
50 Liter(s)
70 min
75%
satte opp dene som en liten test

Fermentables

89% - Pale Ale - DE
10
39
2
Mash
9% - Belgian Aromatic - BE
1
37
32
Mash
2% - Carafa II - DE
0.2
32
412
Mash

Hops

Apollo
70
Pellet
Boil
60 min(s)
9.3
31.8
Cascade
50
Pellet
Boil
10 min(s)
5.8
5.1
Chinook
0
Pellet
Boil
1 min(s)
13
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Infusion
50
20 min
Beta-Glucan Rest
Infusion
66
60 min
Mash-Out
Infusion
78
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

test
  • 50.00 Gallons Liters Batch Size
  • 50.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.054 OG
  • 1.016 FG
  • 36.9 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 12.7° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 183 per 12oz Calories
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