Imperial Stout Recipe - Ace Of Spades

Recipe Info

Recipe Image

Ace Of Spades

by on
All Grain
25 Liter(s)
38.9 Liter(s)
90 min
70%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Chateau Pilsen 6RW - BE, Vienna - DE, Caramel Dark - DE, Wheat Malt - DE, Flaked Oats - US, Flaked Barley - US, Chateau Chocolate, Dark Malz - DE, Nugget Hops, Northern Brewer Hops, Fuggles Hops, Mangrove Jack's M42 New World Strong Ale Homebrew Yeast.

This recipe was cloned from Deep Bl4ck Session Stout.

Fermentables

37% - Pale Ale - DE
5
38
2
Mash
15% - Chateau Pilsen 6RW - BE
2
34
1
Mash
15% - Vienna - DE
2
37
4
Mash
7% - Caramel Dark - DE
1
34
46
Mash
7% - Wheat Malt - DE
1
37
2
Mash
7% - Flaked Oats - US
1
37
1
Mash
7% - Flaked Barley - US
1
32
2
Mash
3% - Chateau Chocolate
0.4
30
388
Late
2% - Dark Malz - DE
0.23
32
525
Late

Hops

Nugget
75
Pellet
Boil
45 min(s)
13.3
51.0
Northern Brewer
50
Pellet
Boil
35 min(s)
10
23.1
Fuggles
50
Pellet
Boil
20 min(s)
3
5.1

Yeast

Mangrove Jack's M42 New World Strong Ale
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Beta-Glucan Rest
Infusion
35
15 min
Saccharification Rest
Infusion
66
75 min
Alpha-Amilase
Infusion
73
25 min
Mash-Out
Infusion
78
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ace Of Spades
Imperial Stout
  • 25.00 Gallons Liters Batch Size
  • 38.90 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.117 OG
  • 1.023 FG
  • 79.2 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 39.6° SRM Color
  • 70% Efficiency
  • 12.0% ABV Alcohol
  • 418 per 12oz Calories
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