Punk IPA Recipe

Recipe Info

Recipe Image

Punk IPA

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Belgian Clear Candi Sugar - BE, Magnum Hops, Amarillo Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

75% - 2-Row - US
6
37
1
Mash
25% - Belgian Clear Candi Sugar - BE
2
36
1
Late

Hops

Magnum
25
Pellet
Boil
60 min(s)
12
32.2
Amarillo
50
Pellet
Boil
15 min(s)
9
24.0
Centennial
25
Pellet
Boil
5 min(s)
10.5
5.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
66
75 min
Mash-Out
Infusion
78
12 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Punk IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.086 OG
  • 1.016 FG
  • 61.8 IBU (brewgr) Bitterness
  • 0.72 BG:GU
  • 3.4° SRM Color
  • 60% Efficiency
  • 8.9% ABV Alcohol
  • 295 per 12oz Calories
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