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Georgetta
by Brewer 107321 on 1/25/2016
Extract
5 Gallon(s)
3.5 Gallon(s)
60 min
75%
Red Ale
75% - Liquid Malt Extract - Amber - US
12% - Dry Malt Extract - Light - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.010
FG
-
36.6 IBU (tinseth)
Bitterness
-
0.68
BG:GU
-
10.4° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
180 per 12oz
Calories
Clone This Recipe
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