American Pale Ale Recipe - Canadian Pale Ale

Recipe Info

Recipe Image

Canadian Pale Ale

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
80%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Caramel/Crystal 20 - US, Crystal 60L - CA, Golding Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast, Antifoam, Irish Moss.

Fermentables

70% - 2-Row - US
14
37
1
Mash
20% - Rye - US
4
37
3
Mash
5% - Caramel/Crystal 20 - US
1
35
20
Mash
5% - Crystal 60L - CA
1
34
60
Mash

Hops

Golding
1
Leaf
Boil
60 min(s)
5.7
9.1
Golding
1
Leaf
Boil
30 min(s)
5.7
7.0
Citra
1
Leaf
Boil
10 min(s)
12
6.9

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Antifoam
1
tsp
Boil
Irish Moss
2
tbsp
Boil

Mash Steps

Saccharification Rest
Infusion
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Canadian Pale Ale
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 23.0 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 7.6° SRM Color
  • 80% Efficiency
  • 5.7% ABV Alcohol
  • 198 per 12oz Calories
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