Strong Bitter Recipe - ESB ale
Strong Bitter
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ESB ale
by Brewer 103504 on 1/24/2016
All Grain
1 Gallon(s)
1.25 Gallon(s)
60 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Extra Special malt, Pilsner - US, Caramel/Crystal 20 - US, Victory Malt - US, Flaked Oats - US, El Dorado Hops, Chinook Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
9% - Caramel/Crystal 20 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
1.00
Gallons
Liters
Batch Size
-
1.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.011
FG
-
45.4 IBU (tinseth)
Bitterness
-
0.80
BG:GU
-
19.3° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
188 per 12oz
Calories
Clone This Recipe
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