American Brown Ale Recipe - Dark Ale

Recipe Info

Recipe Image

Dark Ale

by on
Extract
6 Gallon(s)
1 Gallon(s)
60 min
85%
Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Dark - US, Molasses - US, Corn Sugar (Dextrose) - US, Dry Malt Extract - Amber , Dry Malt Extract - Light - US, Malto Dextrin powder, Super Pride Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

48% - Liquid Malt Extract - Dark - US
3.3
45
110
Extract
14% - Molasses - US
1
36
80
Late
14% - Corn Sugar (Dextrose) - US
1
46
0
Late
12% - Dry Malt Extract - Amber
0.8
42
10
Extract
7% - Dry Malt Extract - Light - US
0.5
44
8
Extract
4% - Malto Dextrin powder
0.3
0
0
Late

Hops

Super Pride
0.6
Pellet
Boil
60 min(s)
14
27.2
East Kent Goldings
1
Pellet
Boil
8 min(s)
5.5
5.4

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
ferment 3 weeks primary at 63f
2.
carb to 2.3 atmospheres

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dark Ale
American Brown Ale
  • 6.00 Gallons Liters Batch Size
  • 1.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 32.5 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 29.5° SRM Color
  • 85% Efficiency
  • 4.6% ABV Alcohol
  • 158 per 12oz Calories
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