Double IPA Recipe - monster mash 01

Recipe Info

Recipe Image

monster mash 01

by on
All Grain + Extract
2 Gallon(s)
2 Gallon(s)
60 min
75%
sticky icky

Fermentables

72% - Liquid Malt Extract - Light - US
3.15
35
4
Extract
17% - Dry Malt Extract - Wheat - US
0.75
42
3
Extract
6% - Caramel/Crystal 40 - US
0.25
35
40
Mash
6% - Corn Sugar (Dextrose) - US
0.25
46
0
Extract

Hops

Warrior
0.4
Pellet
Boil
60 min(s)
16
46.5
Centennial
0.2
Pellet
Boil
30 min(s)
10.5
11.7
Columbus
0.2
Pellet
Boil
30 min(s)
15
16.7
Centennial
0.2
Pellet
Boil
5 min(s)
10.5
3.0
Columbus
0.2
Pellet
Boil
5 min(s)
15
4.3
Centennial
0.2
Pellet
Boil
1 min(s)
10.5
0.7
Columbus
0.2
Pellet
Boil
1 min(s)
15
0.9

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

mash
Direct Heat
150
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

monster mash 01
Double IPA
  • 2.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.020 FG
  • 83.9 IBU (tinseth) Bitterness
  • 1.05 BG:GU
  • 8.5° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 276 per 12oz Calories
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