Drink or Die Session IPA Recipe

Recipe Info

Recipe Image

Drink or Die Session IPA

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
80%
Lite day drinkable IPA.

Fermentables

62% - Pale 2-Row - US
5
37
1
Mash
31% - Wheat - US
2.5
39
1
Mash
6% - Flaked Oats - US
0.5
37
1
Mash

Hops

Warrior
0.25
Pellet
Boil
90 min(s)
16
16.5
Citra
0.5
Pellet
Boil
30 min(s)
12
17.8
Simcoe
0.5
Pellet
Boil
15 min(s)
13
12.5
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Simcoe
2
Pellet
FlameOut
0 min(s)
13
0.0
Citra
3
Pellet
DryHop
5 day(s)
12
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Lemon zest
4
oz
Secondary

Mash Steps

Saccharification Rest
Infusion
155
60 min
Mash-Out
Infusion
170
10 min

Special Instructions

1.
Mash at 155 for 60 min
2.
Mash Out at 170 for 10 mins after the 60 mash
3.
Boil for 60 mins, Follow Hop Schedule
4.
Add Lemon Peel in the boil for 15 mins
5.
Add Lemon zest for last 5 days with the Dryhop

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Drink or Die Session IPA
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.014 FG
  • 46.8 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 2.1° SRM Color
  • 80% Efficiency
  • 4.3% ABV Alcohol
  • 161 per 12oz Calories
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