Pale Ale All Grain South Bay Brewing Recipe

Recipe Info

Recipe Image

Pale Ale All Grain South Bay Brewing

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
82%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Cascade Hops, Mt. Hood Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - 2-Row - US
9
35
1
Mash

Hops

Cascade
1
Pellet
Boil
20 min(s)
6.8
11.6
Mt. Hood
1
Pellet
Boil
60 min(s)
5.8
29.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale All Grain South Bay Brewing
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 40.7 IBU (rager) Bitterness
  • 0.79 BG:GU
  • 2.2° SRM Color
  • 82% Efficiency
  • 5.4% ABV Alcohol
  • 171 per 12oz Calories
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