American Barleywine Recipe - King MowMow Barleywine

Recipe Info

Recipe Image

King MowMow Barleywine

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 45L - UK, Roasted Barley - US, Simcoe Hops, Chinook Hops, Amarillo Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

90% - 2-Row - US
19.5
37
1
Mash
9% - Crystal 45L - UK
2
34
45
Mash
1% - Roasted Barley - US
0.13
25
300
Mash

Hops

Simcoe
1.5
Pellet
Boil
60 min(s)
13
39.9
Chinook
0.5
Pellet
Boil
60 min(s)
13
13.3
Amarillo
1.5
Pellet
Boil
30 min(s)
8.6
20.3
Cascade
1.5
Pellet
Boil
5 min(s)
6.3
3.9
Cascade
0.5
Pellet
Boil
5 min(s)
6.3
1.3

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

King MowMow Barleywine
American Barleywine
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.119 OG
  • 1.030 FG
  • 78.6 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 15.5° SRM Color
  • 75% Efficiency
  • 11.5% ABV Alcohol
  • 429 per 12oz Calories
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