dragonfly Recipe

Recipe Info

Recipe Image

dragonfly

by on
All Grain
5 Gallon(s)
7.2 Gallon(s)
90 min
53%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dextrine Malt - UK, Belgian Aromatic - BE, Caramel/Crystal 40 - US, Caramel/Crystal 80 - US, Ahtanum Hops, Cascade Hops, Wyeast British Ale II 1335 Homebrew Yeast.

Fermentables

89% - 2-Row - US
10
37
1
Mash
4% - Dextrine Malt - UK
0.5
33
2
Mash
2% - Belgian Aromatic - BE
0.25
37
32
Mash
2% - Caramel/Crystal 40 - US
0.25
35
40
Mash
2% - Caramel/Crystal 80 - US
0.25
35
80
Mash

Hops

Ahtanum
3
Pellet
Boil
90 min(s)
6
77.4
Cascade
1
Pellet
Boil
90 min(s)
5.8
24.9
Ahtanum
0.5
Pellet
Boil
10 min(s)
6
4.4
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
4.2
Ahtanum
1.5
Pellet
DryHop
7 day(s)
6
0.0
Cascade
0.5
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

Wyeast British Ale II 1335
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

dragonfly
  • 5.00 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 110.9 IBU (tinseth) Bitterness
  • 2.53 BG:GU
  • 7.2° SRM Color
  • 53% Efficiency
  • 4.2% ABV Alcohol
  • 145 per 12oz Calories
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