Weizenbock Trial 2 Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Weizenbock Trial 2

timroberts166 1/18/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Recipe Facts

Weizenbock Trial 2
Weizenbock
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.013 FG
  • 13.8 IBU (tinseth) Bitterness
  • 0.18 BG:GU
  • 30.5° SRM Color
  • 77% Efficiency
  • 8.1% ABV Alcohol
  • 255 per 12oz Calories
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