Rye IPA I Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Rye IPA I

BJUNKS 1/16/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

44 degrees outside...

Recipe Facts

Rye IPA I
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.082 OG
  • 1.019 FG
  • 110.8 IBU (tinseth) Bitterness
  • 1.34 BG:GU
  • 10.2° SRM Color
  • 70% Efficiency
  • 8.2% ABV Alcohol
  • 284 per 12oz Calories
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