Rotting Christ Easter IPA Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Rotting Christ Easter IPA

Vonlausa 1/19/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

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Recipe Facts

Rotting Christ Easter IPA
American IPA
  • 40.00 Gallons Liters Batch Size
  • 45.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.062 OG
  • 1.015 FG
  • 56.4 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 7.3° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 208 per 12oz Calories
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