Wee Heavy Recipe - Skullsplitting Bastard
Wee Heavy
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Skullsplitting Bastard
by FatCatBrewing 1/12/2016
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 13 Gallon(s)
Boil Time: 90 min
Efficiency: 79%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Wheat - DE, Caramel/Crystal 120 - US, Caramel/Crystal 60 - US, Chocolate - UK, Roasted Barley - BE, Caramel Wheat Malt - DE, East Kent Goldings Hops, Wyeast Scottish Ale 1728 Homebrew Yeast.
86% - Maris Otter Pale - UK
2% - Caramel/Crystal 120 - US
2% - Caramel/Crystal 60 - US
1% - Caramel Wheat Malt - DE
name
Wyeast Scottish Ale 1728
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Skullsplitting Bastard
Wee Heavy
10.00
Gallons
Liters
Batch Size
13.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.096
OG
1.028
FG
25.9 IBU (tinseth)
Bitterness
0.27
BG:GU
20.0 ° SRM
Color
79%
Efficiency
8.8 % ABV
Alcohol
341 per 12oz
Calories
Clone This Recipe
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