Saison - Toute graine Recipe

Recipe Info

Recipe Image

Saison - Toute graine

by on
All Grain
3 Gallon(s)
4.25 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - CA, Styrian Goldings Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

86% - 2-Row - US
6
37
1
Mash
14% - Munich Light - CA
1
34
10
Mash

Hops

Styrian Goldings
1
Pellet
Boil
60 min(s)
5.3
29.6
Styrian Goldings
1
Pellet
Boil
5 min(s)
5.3
5.9

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison - Toute graine
  • 3.00 Gallons Liters Batch Size
  • 4.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.019 FG
  • 35.5 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 218 per 12oz Calories
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