Best Bitter Recipe - ESB

Recipe Info

Recipe Image

ESB

by on
All Grain
52 Liter(s)
63 Liter(s)
60 min
70%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: CaraMunich II - DE, CaraMunich III - DE, 2-Row - US, Fuggles Hops, Magnum Hops, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

9% - CaraMunich II - DE
1
34
46
Mash
9% - CaraMunich III - DE
1
34
57
Mash
82% - 2-Row - US
9
37
1
Mash

Hops

Fuggles
50
Pellet
Boil
15 min(s)
4.8
6.1
Magnum
20
Pellet
FirstWort
60 min(s)
12
12.2
Willamette
50
Pellet
Boil
15 min(s)
5
6.3
Fuggles
50
Pellet
Boil
30 min(s)
4.8
9.4
Willamette
50
Pellet
Boil
30 min(s)
5
9.8

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ESB
Best Bitter
  • 52.00 Gallons Liters Batch Size
  • 63.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.011 FG
  • 43.9 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 10.9° SRM Color
  • 70% Efficiency
  • 4.4% ABV Alcohol
  • 149 per 12oz Calories
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