Weizen/Weissbier Recipe - Weiss Brewmarket

Recipe Info

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Weiss Brewmarket

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All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
70%
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All Grain Weizen/Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Tradition Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
48% 2.3 Pilsner - DE 38
Mash
52% 2.5 Wheat Malt - DE 37
Mash
4.8 kg

Hops

g variety type usage time AA   IBU  
20 Tradition Pellet Boil 60 minutes 6.0 14.9
2 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safbrew WB-06 86%
 

Other Stuff

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Mash Steps

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Special Instructions

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Tasting Notes (0)

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Recipe Facts

Weiss Brewmarket
Weizen/Weissbier
20.00 Gallons Liters
24.61 Gallons Liters  @  60  min
1.053
1.007
3.2° SRM
70%
14.9 IBU (tinseth)
0.28
5.8% ABV
173 per 12oz
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